Saturday, December 13, 2008

14/12/2008 Wedding Cake for Azliana

One big wedding cake for Azliana. I bought the tier the rotating & lighting white roses from Pastrypro. This is chocolate moist cake 4 recipe with butter cream topping and ganache. I use small spoon to make the base design. The edible image is layered with melted white chocolate to avoid lumps on the photo. the white chocolate is set to harden.

1 comment:

Ija said...

Salam kak..
cantik!...chocalate buttercream tu menampakkan ia seperti batang kayu..bravo!!