17/1/08: I also baked this for my son Aqlan.... to celebrate at Taski. I use my favourite chocolate cake with butter icing:
2 cups krimwell
1 1/2 cups icing sugar
1 table spoon gelatine + 2 table spoon hot water, stir until dissolve
1/2 cup whipped cream.
Beat krimwell till becomes double. Add sugar 1 spoon at a time while beating. Add gelatine and whipped cream. Beat all together till fluffy.