23/10/2009 - Happy Birthday Kesuma, Kasturi & Kak Misleha

I had so much fun yesterday with all my friends celebrating their birthday at one of the restorant at Pandan Jaya. I brought a cake for them. I combined all that I have learned from Tan See Fong, Mr Haw and LKM to decorate this cake.
Unbelievably easy to make chocolate corals.

16/10/09 - Marble Cheese Cake & Chocolate moist cake for Salmiah

Playing with my air brush again. With very little time to decorate cake I use my airbrush to decorate these cake. My edible printer was not working so I ordered the edible image.

19/10/09.... Salmiah's granddaughter's cake was tempered last Friday (16/10/09). I have to fixed it with strawberry. Then salmiah told me today after sending the other cake, the pink cake icing falls again. So Salmiah added the decoration with wafer rolls and smarties and it turn out very-very grand and beautiful.

14/10/2009 - Chocolate moist Ben10 figure & children's day cupcake

Hi... Suddenly I got 4 cakes to bake... I don't even have time to decorate. The chocolate cake is for my daughter's friend. She ordered chocolate moist and plain chocolate marble cake. I think they love the marble cake because this is a repeat order in the last 2 weeks.



Just a few days ago my daughter told me that the school is celebrating children's day. So I told her I will make cup cake for your class. So here's a very simple rainbow colored cupcakes.

10/10/09-11/10/09 Flower Decoration with Tan See Fong

Hi All....
Tired... that how I feel now... I went to 2 days class conducted by Tan See Fong. I wanted to learn how to make more flowers using my nozzle for so long. I realised I need a lot more practice in doing cake decoration. Tan See Fong has shown me how easy to decorate a cake once you have master it.
Here some of the photo I took during the class.



Master Tan See Fong's cake.


Finally... my cake... Oh well I really need a lot of practice.

30/9/09 - Happy Birthday Ravi & IT Dept Open House

Happy Belated Birhday Ravi. I made Superman Cheese Cake just for him. Everyone enjoyed this cheese cake.



At the same time we celebrated Hari Raya and invited all our friends to IT open house. Here are some o the IT staff who organised the open day. We decided to have port-luck.



We wanted to make something different so I had an opening ceremony of my new gadget of chocolate fountain. My colleague Azura brought srawberry all the way from Cameron Highland. The strawberry is so huge and lovely. We could cut each strawberry into 6 pieces. The strawberry was like 1.5" X 2" size. She also bought some apple to go with the melting chocolate. I bought some munchy's wafer. I totally forgot to bring a lot of thing i.e. cake stand & fork for the chocolate dip. I should have also brought my bahulu at home to dip into the melting chocolate.



Other than the lovely fountain, I also brought bahulu gulong, kek lapis, sarang burung biscuit and decorated square london almond.

27/9/09 Baulu Kukus & kek untuk beraya

My children is inviting friend home and made these simple decorated cakes for home. Sponge chocolate cake with conrnflakes and baulu gulung.

Baulu Kukus (Nona Yatie)

200 gm. cold egg white

1/4 tsp. salt

1/2 Tbsp. Ovalette

30 ml. water

100 gm. sugar

100 gm. flour

20 gm. milk powder

30 gm. cornoil or melted butter

1/2 tsp. chocolate paste

Strawberry jam for spreading

Method:

(1) Whisk all the incredients together except cornoil and chocolate paste. Whisk till thick and fluffy.

(2) Pour in cornoil and mix till combine.

(3) Scoop out 1/3 cup of batter and stir in chocolate paste.

(4) Pour the plain batter into a lined 10" sq. tray. Drop dollop of chocolate batter on top of the plain batter and then use a chopstick to swirl to create a marble design.

(5) Steam over high heat for 15 mins. or till cooked. Place swiss roll onto a sheet of plastic.

(6) Spread strawberry jam on the swiss roll when it's more than warm. Then roll it up quickly and then leave it in the fridge to chill.

(7) Slice and serve.

25/9/09 Cup Cakes Red Theme with Strawberry Tart

It has been a long time since I last make a decorated cup cakes with fondant. This is Aishah Nor's (my youngest sister) friend request. The theme is red so everything red. I also make strawbwrry tart for her. Hopefully she likes it. I'll put up the recipe once I'm back home.