10/10/09-11/10/09 Flower Decoration with Tan See Fong

Hi All....
Tired... that how I feel now... I went to 2 days class conducted by Tan See Fong. I wanted to learn how to make more flowers using my nozzle for so long. I realised I need a lot more practice in doing cake decoration. Tan See Fong has shown me how easy to decorate a cake once you have master it.
Here some of the photo I took during the class.



Master Tan See Fong's cake.


Finally... my cake... Oh well I really need a lot of practice.

29/8/09 Wilton East Meet West & Hubby's Birthday

During fasting month, I manage to slot 1 cake demo program into my busy schedule. I am happy to join this very educational cake demo. Thanks to kesuma who invited me to join this program.



Decorated cakes by Rosalind Chan






Decorated chocolates used for decorating by Alex Tan See Fong.




Alex Tan See Fong work of art each cake took him about 10 minutes to decorate. I am really amazed with his work.









On the same day.... My son reminded me, it's my hubby's birthday. I rushed home and make Pulut Kuning castle.

28/7/09-29/7/09 Lembaga Koko Malaysia

Finally.... I've got a chance to join LKM. I am so grateful to all that make it possible for me to join this training. Namely En Khairul, Tuan Haji Bakri, En Karim, Pn Maizatul and En Sazmi. I love this class as it gave me the exposure to cocoa products. Enjoy the view.



En Kharirul (Chef at work) The early birds. 1st day I was so excited that I reaches LKM at 7 am...

Oh BTW we got a chance to be in TV on 25/10/09 Inspirasi Koko @11am TV2. You can view me in Inspirasi Koko.

Some of the product we made & package them nicely ready for the market.

This is not done in LKM. I tried my new "Ketupat mold". The result is too small.

25/7/09 Chocolate Training at Ryverra

My advise if you love things that you do, never stop learning... I love chocolate and started with my 1st class with Dr Rahimah (Mas Des Fontaine) easy way of tempering chocolate using simple utensil in your kitchen (seeding technique & ice cool technique). Then I went to Ryverra (Strawchocz) which teaches us the marble tempering technique. Here are some of the pictures taken.

En Radzi the teacher.

7/1/09 MIB Training

Last day of training we made slice cake and christmas log from sponge cake.